Combine all ingredients together:

 1/4 cup dry bread crumbs
 3 Tablespoons Sweet Paprika
 1 Tablespoon Black Pepper
 1 Tablespoon Brown Sugar (packed)
 2 teaspoon Salt
 1 teaspoon Rubbed Sage
 3/4 teaspoon Chili Powder
 3/4 teaspoon Garlic Powder
 3/4 teaspoon Onion Powder
 1/2 teaspoon Cayenne Pepper

Store the dry mix in an airtight container.

Shake on to both sides of pork cutlets, or pork chops. Place the meat pieces onto a greased baking sheet, turn once while baking.

Bake for 35 minutes at 350°, or until done.